Large Mouth Bass

Product Features

  • Species: Micropterus salmoides (Largemouth Bass)

  • Forms: Whole Round (scaled & gutted), Fillet

  • Processing: IQF frozen, vacuum-packed

  • Origin: Farm-raised in clean freshwater ponds

  • Taste: Mild, firm-textured white flesh

  • Size Range: 400–800g, 800–1200g, or customized sizes

  • Applications: Steamed fish, pan-fried, grilled


Packaging & Storage

  • Packaging: Vacuum bag / Master carton

  • Storage Temperature: -18°C or below

  • Shelf Life: 18–24 month