Frozen Sweet and Sour Squirrel Fish
Squirrel Fish is a traditional Chinese delicacy, famous for its sweet and sour flavor.flower cut bass, and unique presentation resembling a squirrel’s tail. This dish is made from premium whole fish, carefully deboned and cut into a flower-like shape, then pre-fried to golden perfection.
Our Frozen Squirrel Fish is processed under strict quality standards using IQF (Individually Quick Frozen) technology to lock in freshness, taste, and nutrition. It is fully pre-cooked and ready to heat, making it an excellent choice for Chinese restaurants, Asian food distributors, and frozen seafood importers.
This product is especially popular in overseas Chinese communities and Asian cuisine markets. Just reheat, pour the sweet and sour sauce, and serve a restaurant-quality dish in minutes.
✅ Key Features:
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Pre-fried and frozen for convenience
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Sweet and sour flavor profile
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Vacuum-packed for freshness
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Suitable for Chinese restaurants and Asian markets
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Ready to heat and serve
📦 Packaging & Storage:
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Packaging: Vacuum sealed, 1–2 pieces per bag
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Storage: Keep frozen at -18°C
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Shelf life: 18 months
