Zhuhai Chenghuifeng Showcases Premium BaiJiao Seabass at Liangzilong 2025 Ingredients Festival

Zhuhai Chenghuifeng Showcases Premium BaiJiao Seabass at Liangzilong 2025 Ingredients Festival

Zhuhai Chenghuifeng Agricultural Technology Co., Ltd. made an impressive appearance at the Liangzilong·2025 13th China Food Ingredients E-Commerce Festival, held from March 28-31 at Wuhan International Expo Center. As a leading enterprise in the frozen food supply chain sector, we showcased our core BaiJiao Seabass (Lateolabrax japonicus) products and various deep-processed prepared dishes that attracted significant attention from visitors.

About Zhuhai Chenghuifeng Agricultural Technology
Established in November 2015, Zhuhai Chenghuifeng Agricultural Technology Co., Ltd. is a prominent enterprise under Chenfeng Group’s “Modern Agriculture Sector” and has become:

• A leading agricultural enterprise in Zhuhai City

• A nationally recognized leading aquatic products processing company

• Recipient of multiple honors including “National High-Tech Enterprise” (2019)

• Awarded “National Sea Fish Industry Technology System Demonstration Base” (2019)

• First BAP certification in Zhuhai’s aquatic processing industry (2020)

Complete Industrial Chain Model
We have developed a comprehensive “company-base-farmers-deep processing-trade-logistics distribution” industrial chain model, making us one of the world’s largest seabass processing and suppliers. Our achievements include:

• “Guangdong Provincial Agricultural Product Export Demonstration Base”

• Guangdong-Hong Kong-Macao Greater Bay Area “Vegetable Basket” production base

• Implementation of the “One Industry, One Park” development strategy

Premium BaiJiao Seabass Products
Our featured BaiJiao Seabass originates from Zhuhai’s Baijiao Town, known as “China’s Seabass Hometown”:

Product Specifications:

• Sizes: 480-550g, 600-700g, 750-850g, 800-1000g, 850-1000g

• Shelf life: 18 months

• Storage: Frozen below -18°C

Quality Features:

• Made from live, disease-free farmed Baijiao seabass

• Processed through strict medication testing, bleeding, cleaning, and descaling

• Internal organs removed and preserved with liquid nitrogen low-temperature technology

• Tender texture and delicious taste

• Simple and diverse cooking methods

Exhibition Highlights
At the 300,000 square meter exhibition featuring 5,500+ exhibitors, we presented:

• Various deep-processed prepared dishes made from our premium seabass

• Innovative value-added seafood products

• Sustainable aquaculture practices

• Advanced processing technologies

Contact Information:
Tel: +86 13434758707
WhatsApp/WeChat: +86 13727050518
Email: chloe@chfseafood.com
Website: www.chfseafood.com

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Instagram: https://www.instagram.com/chfseafood

We thank all visitors and partners for their interest in our products and look forward to exploring new opportunities in the Chinese food supply chain market.