Mastering the Processing of Butterflied Fish: Workflow & Critical Control Points Butterflied fish—also known as “open-back fish”—is a processing technique where the fish is split from the back, with bones carefully separated from the flesh. This allows faster marination and efficient cooking, making it an ideal choice for grilled dishes and other restaurant applications. As […]
Tag Archives: Zhuhai CHF Seafood
Events & Exhibitions, News
Zhuhai CHF (Chenghuifeng) to Showcase Various Seafood at SIFSE 2025 in Shanghai
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Zhuhai CHF(Chenghuifeng) Showcased Various Seafood Solutions at SIFSE 2025 in Shanghai As a leading seafood supplier and processor, Zhuhai Chenghuifeng Agricultural Science and Technology Co., Ltd. (CHF Seafood) successfully participated in the Shanghai International Fisheries Seafood Expo (SIFSE) 2025, held from August 27 to August 29 at the Shanghai New International Expo Center. We showcased our premium frozen seafood […]